After appetizers, dinner will be served and seated family style.  
Because that's who you are to us, one way or another. 

Scroll down for a sneak peak at the evening's gastronomical agenda: 

Accompanying hors d'oeuvres and dinner will be a Prosecco, a Barolo, and a Sauvignon Blanc.  

Cerevisaphiles, rejoice!  

Our private room has its own bar and 56 draught ales, lagers, pilsners, stouts, porters, barleywines, weizens, IPAs, lambics, saisons, ciders, and other happy, hoppy, malty delights from the tap.

Soft drinks will be available for drivers, teetotalers, and the sub-21 crowd.  

After several tastings, we happily went with one of St. Paul's most raved-about bakeries, Buttercream Bakery.  Since Thaddeus has cake-attention deficit disorder, and since we both want to make as many of you as happy as we can, we are excited to have three flavors!
Nota Bene: our reception is a fondant-free zone!

Coffee and tea service to accompany.